The
summer holidays are all over now, but we are still celebrating! Here are some
great recipes to eat with friends and family. Remember that each recipe can
serve around 5 people. This week’s menu total is around $68. That’s an average
of $2.30 per person per serving a week! So much better than going out to eat.
Get your downloadable shopping list here!
Breakfast:
Sausage and Tomato Biscuit
Total Cost: $3.50
· 1 Kroger Hillshire Farm Smoked Sausage, 13-14 oz.
o On sale $2.50
·
Aldi’s Roma Tomatoes, 20 oz.
o On sale 99¢
1.
Cook biscuits as
directed.
2.
Slice tomatoes and
smoked sausage.
3.
Create a sandwich.
Bagels with Cream Cheese and Fruit
Total Cost: $4
· Publix Arnold Bagel Thins, 8 count
o Buy One Get One $3.99 ($1.99)
§
.55/1 Arnold sandwich thins rolls, SS
4/19
§
.55/1 Arnold sandwich thins rolls, SS
6/07
Use
.55/1, makes it $1.44
· Kroger Cream Cheese, 8 oz.
o On Sale $1
· 1 lb. Kroger Georgia Peaches
o On sale 88¢ lb.
1.
Put cream cheese on
bread.
2.
Slice peaches and
enjoy.
Entrees:
Pork Chops
With Steamed Broccoli and Baked Potato
Total Cost: estimated $14
·
2 Lbs. Assorted
Pork Chops,
o On sale $1.99
lb.
· 2 Medium Heads of Kroger Broccoli
o Not on sale
· 1 Bag of Publix Russet Potatoes, 5 lbs.
o On sale $2.99
o Not on sale
· 1 Kroger Butter
o Not on sale
· Minced garlic, rosemary, thyme, sage, oil
1.
Preheat oven to 325°.
Place pork chops on sheet tray. Season both sides of meat with salt and
pepper, minced garlic, rosemary, thyme, and light sage. Cook uncovered until it
has 165°
internal temperatures.
2.
Wash potatoes. Stab with
fork. Then season with salt and pepper. Bake until tender.
3.
Cut broccoli into
spears and steam. Toss lightly with oil, salt, and pepper.
Cajun Mahi Mahi Fillets
With Dirty Rice and sautéed Zucchini
Total Cost: $15.50
· 2 lbs. Kroger Mahi Mahi
o On sale $6.99 lb.
· 1 box. Publix Zatarain Dirty Rice, 5.7-6.9 oz.
§
.50/2 Zatarain’s Rice or Pasta Dinner mixes, RP
6/07 (EXP 07/18)
Makes it 50¢ ea.
· 1 ½ lbs. Kroger Zucchini
o On Sale 99¢ lb.
· 1 Creole Seasoning
1.
Preheat the oven to 350°.
Season both sides of the fillets with creole seasonings.
2.
Prepare rice according to
directions on box.
3.
Cut zucchini in to bite
size pieces. Sauté zucchini in oil until tender. Season with salt and pepper.
Beef Pot Roast
Total Cost: $12
· 2 lbs. Publix Shoulder Roast
o On sale $4.99 per lb.
· 4 Publix Russet Potatoes
o Use out of bag purchased for London Broil ($2.99 for 5 lbs.)
· 1 lb. Kroger Baby Carrots, 16 oz.
o On sale 99¢
· 1 Onion
o Aldi has red onions on sale 2 lb. 99¢
· ¼
head of celery
o On sale 99¢
1.
Cut celery into 1 inch
lengths quarter onions and quarter potatoes.
2.
Preheat oven to 350°.
Place roast and all of the vegetables in a baking pan. Cover with foil until
roast is tender.
3.
Season with salt,
pepper, and 2 tsp. minced garlic.
Pigs in a Blanket with Salad and Fruit
Total Cost: $12
· 1 Publix Ball Park Angus Beef Franks, 14 oz.
o On sale $4.99
· 2 Publix Crescent Rolls, 4-12 oz.
o On sale
$1
§ .50/1 Pillsbury regular or Grands! Crescent Dinner Rolls (EXP
07/17) printable
Makes it FREE
· 1 Publix Salad Kit, 7-8.75 oz.
o On Sale $2.50
§ .25/1 Salad Mix
pick your own offer, pre-packaged salad greens, excl. loose produce, Checkout
51 (EXP 07/15) mobile coupon
Makes it $2.25
Makes it $2.25
· 1 Publix Ken’s Steak House Dressing, 16 oz.
o Buy one get one $3.09 ($1.54)
· 1 lbs. Kroger and Publix Fruit of choice.
o Kroger Grapes 99¢ lb.
o Kroger Pears 99¢ lb.
o Publix Cherries $1.99 lb.
o Publix Peaches, Nectarines, Plums $1.49 lb.
o Publix Blueberries 1 pint $1.66
o Publix Strawberries, 16 oz. $1.99
1.
Preheat oven to 375°.
2.
Wrap dogs with
crescents and bake.
3.
Prepare salad and fruit
as you like.
Baked Chicken Breast
with Gratin Potatoes and Sautéed Spinach
Total Cost: $7
· 2 lbs. Kroger Perdue Chicken Breast
o Buy One Get One
o $1/2 Perdue fresh
chicken items, (zip 30004) printable
· 1 box Publix Betty Crocker Potatoes, 4.5-5.1 oz.
· 3 bunches of Kroger Spinach
o On sale 99¢ each
o .20/1 Lettuce head
or bunch, excl pre-cooked, salad kits, and other leafy green varieties, Ibotta
App mobile coupon
· 1 onion
· Oil, salt, pepper, minced garlic
1.
Preheat oven to 375°
and season chicken with your favorite seasonings. Bake until chicken reaches
internal temperature of 165°.
2.
Prepare potatoes
according to directions on the box.
3.
Wash and clean spinach.
Roughly chop the spinach.
4.
In a pan, heat 2 tbls.
of oil. Add onions, spinach, and 2 tbs. minced garlic. Sauté until tender and
season with salt and pepper.
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